Wusthof Classic Cheese Knife, Soft Cheese, 5.5-inch (14 cm) - 3102-14 Shapton Glass Stones with a 33-layer hammered stainless

with a 33-layer hammered stainless steel surface and a cool traditional Japanese wooden handle

Be sure to check out the Shapton FAQ

Note that the exact bolster colour will vary

or even to a left-handed bevel (this is also more easily accomplished quickly and easily if you have an electric knife sharpener with a coarse stage

Wusthof Classic Cheese Knife, Soft Cheese, 5.5-inch (14 cm) - 3102-14 Shapton Glass Stones with a 33-layer hammered stainlessSuper for a fancy cheese spread, or if you're a professional doing cooking or cheese demos or service. This style is specifically for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look, with holes in the blade designed to prevent the cheese from sticking to it. Cheese knife for Soft Cheese. The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from