Hatsukokoro Kokugei Blue 1 Kurouchi Gyuto 240mm Baseless The slim profile supports in-hand

The slim profile supports in-hand peeling and general purpose preparation without the bulk of larger blades

Bleach Safe

265 mm  Blade Height at Heel

facilitating precise slicing

Hatsukokoro Kokugei Blue 1 Kurouchi Gyuto 240mm Baseless The slim profile supports in-handThe Hatsukokoro Kokugei Blue 1 Kurouchi Gyuto 240mm is a double bevel chef's knife best fit for enthusiasts and students seeking Aogami #1 carbon steel performance in a budget friendly package. This 240mm gyuto features a san mai construction with soft iron cladding and a kurouchi surface finish, measuring 3. 8mm at the heel spine and weighing 260g. The blade geometry suits general purpose kitchen tasks including mincing, slicing vegetables, and