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Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
but Summer isn't over
Fongoli is also a natural producer in that he practices organic in the vineyards
and Siracusa
A field-blend of mostly Nerello Mascalese (85%) with other local varietals from all our vineyards: Nerello Capuccio
2019 Marco de Bartoli Passito di Pantelleria 750ml industry pack but Summer isn't overThe island of Pantelleria has long produced this sweet wine from the Zibibbo (Moscato) grape and Marco de Bartoli has a long claim to some of the best Passito wines in Italy. The island is arid and dry, creating the perfect conditions for air drying the grapes and concentrating the sugars before pressing. Notes of dried apricot, jasmine, honey, and candied orange peel. The wine comes in a 750ml and unlike normal dry wines, it will last weeks in the
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