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to create the signature cocktails of the "Atelier des Rhums" and thus highlight all the typicality of these three rums
Intense straw yellow with greenish notes
Veuve Elisabeth
formaggi stagionati
Rum Vieux Agricole Damoiseau XO Astucciato (0.7L, 42% Vol.) Lombardia to create the signature cocktailsRum Vieux Agricole Damoiseau XO Case (0. 7L, 42% Vol.)Rum Vieux Agricole Damoiseau Dark amber in colour, the nose is fruity with notes of vanilla, chocolate, caramel and cinnamon. On the palate there are sweet, spicy and soft notes. Long finish with hints of vanilla and toasted coffee beans.
