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containing only chymosin and pepsin as the active coagulating enzymes on a standard milk substrate prepared using a calcium chloride solution of 0
This standard specifies an enzymatic method for the determination of the lactose content of milk and reconstituted milk by measurement of the difference in pH (differential pH measurement)
This standard describes a procedure for testing the performance of the colony-count technique within a laboratory by establishing the within-laboratory variability of its technique and identifying those steps that are associated with excessive variability
The method is also applicable to environmental samples collected from milk powder or infant formula factories
ISO 14377 | IDF 168: 2002 - Canned evaporated milk - Determination of tin content - Method using graphite furnace atomic absorption spectrometry Working Area - Methods of Analysis and Sampling containing only chymosin and pepsinThis standard specifies a graphite furnace atomic absorption spectrometric method for the determination of the tin content of (sterilized) canned evaporated milk. It is applicable to samples with tin contents of more than 5 mg kg. Standard only available in English.