Barilla Pasta Classic Penne Rigate n.73 Made of High-Quality Durum Wheat Always al Dente (5 x 500 g) + Italian Gourmet Polpa 400 g Cocamidopropyl Betaine

Cocamidopropyl Betaine

This high-quality balsamic vinegar is made in Modena using the traditional method and gives your dishes a perfect balance of sweetness and acidity

Real lovers enjoy the typical Italian taste experience

ideal for an energetic start to the day or as a snack in between

Barilla Pasta Classic Penne Rigate n.73 Made of High-Quality Durum Wheat Always al Dente (5 x 500 g) + Italian Gourmet Polpa 400 g Cocamidopropyl BetaineIngredients: durum wheat semolina, waterExperience original Italian taste with Barilla Penne Rigate With Barilla, it's easy to treat your loved one to a wonderful pasta dish Cooking time: 11 minutes Made for generations with two simple ingredients in a proven way: high quality durum wheat and water Unparalleled pasta enjoyment since 1877: Barilla was founded in Parma and has been family owned for four generations Pairs perfectly with all popular pasta