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butter toffee
low temperature fermentation over the course of two months
Even though winter lows are often sub zero across upstate New York
before bottling without any fining or filtration
Elena Walch, Pinot Grigio, Alto Adige, Italy 2024 noinventory butter toffee100% Pinot Grigio The Elena Walch Pinot Grigio captivates with light straw yellow and fruity notes of ripe pears, white pepper and a bit of sage in the nose. Mineral salty richness and a crisp acidity are distinctive on the palate. This is a white wine with backbone. After harvest, the grapes are carefully crushed and pressed. The fresh must is statically clarified at low temperatures and then gently fermented at a controlled temperature of 20C in
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