Bruno Paillard, Champagne Rosé Première Cuvée, Reims, France NV consignment a touch of animal and

a touch of animal and resinous-like tannins that speak of the inclusion of stems (a hallmark of the Levet tradition)

1 is a gin-based spirit blended with a secret recipe of herbal botanicals

This highly-rated

86% Cabernet Sauvignon

Bruno Paillard, Champagne Rosé Première Cuvée, Reims, France NV consignment a touch of animal andA hymn to the bright delicacy of pinot noir, the Premire Cuve Ros is named on account of its composition of only the first pressing. This ros champagne has a pink copper color that evolves to salmon with age. The fine bubbles are a result of strict grape selection and long aging. The nose starts with redcurrant and red fruits, later evolving into wild strawberry and violet. The palate captures the full freshness of red fruit, and the finish is bright