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and inflammation
and baking
Sunflower Oil
They can be used to decorate or garnish cakes or cupcakes
Organic sorghum flour Cereals Flakes and inflammationOrganic Sorghum Flour is a naturally gluten free ancient grain flour with a smooth texture and mild flavour. Rich in fibre and antioxidants, it's ideal for baking bread, muffins, and pancakes. Use it as a direct substitute for rice or corn flourwithout the grittiness. Perfect for wholesome, gluten free baking.
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