Eigashima Toji's Select Craft Japanese Whisky 700ml four balanced with fine natural acidity

balanced with fine natural acidity and a long finish of blue fruits and five spice

Lovely depth for a village wine

Planted in 1990 the Terre di Valfredda vineyard is naturally protected from the elements by the surrounding Dolomites

The juice is then chilled

Eigashima Toji's Select Craft Japanese Whisky 700ml four balanced with fine natural acidityHome to whisky brand Akashi, Eigashima Shuzo is the first licensed whisky maker in Japan. Eigashima Shuzo is one of the oldest family run distillery with nearly 100 years experience in Japan. 1 Established in 1679, Eigashima was once considered one of the top 100 Japanese corporations in Meiji era (1868 1912). As the distillery to obtain Japans first whisky making license in 1919, Eigashima has been brewing spirits with its long held brewing