Barilla Risoni N.26 – 24 x 500 g soup pasta made of durum wheat semolina, rice shaped for broths and minestrone, al dente in 10 minutes, authentic Italian + Italian gourmet polpa full-bodied Alpine love caramel flavour

full-bodied Alpine love caramel flavour - but without sugar

Ingredients wheat flour 49%

A range that satisfies all tastes: shortcrust pastry with chocolate or custard filling

3 g protein 5

Barilla Risoni N.26 – 24 x 500 g soup pasta made of durum wheat semolina, rice shaped for broths and minestrone, al dente in 10 minutes, authentic Italian + Italian gourmet polpa full-bodied Alpine love caramel flavourBarilla Risoni N. 26 are classic rice shaped noodles made from 100% Italian durum wheat semolina, ideal for clear broths, minestrone, stews or light vegetable dishes. Their even, compact shape provides a fine, spoonable texture popular with adults and children alike. Contents: 24 500g = 12kg total quantity. Practical supply for families, catering and catering. Cooking time: 10 minutes "al dente" evenly cooked, dimensionally stable pasta. Ingredients: