Pagani Pasta all' Uovo Mezzelune with Prosciutto Crudo, Egg Noodles with Parma Ham, Pasta with Egg 6 x 250 g + Italian Gourmet Polpa 400 g The special texture and typical

The special texture and typical golden hue testify to the premium quality that De Cecco has been known for generations

) tapioca starch

This high-quality dry yeast from 100% Italian production is the key to perfect pizza dough and other yeast pastries

corn starch carame

Pagani Pasta all' Uovo Mezzelune with Prosciutto Crudo, Egg Noodles with Parma Ham, Pasta with Egg 6 x 250 g + Italian Gourmet Polpa 400 g The special texture and typicalIngredients: pasta (74%): durum wheat semolina, chickens raised to the ground flavours), breadcrumbs (tender wheat flour type "0", salt), margarine [coconut fat, vegetable oils (sunflower, soy, rapeseed), water], raw ham (3. 1% when filling) (pork, SalSalSalSalSalSalSalSalt, flavours, melted cheese powder (milk, milk serum, salt, enzymes), spices may contain traces of soybeans and mustardFree Italian Gourmet Polpa di Pomodoro 400g Tin With a special