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Ships within 48 hours · Estimated delivery Nov 7 - Nov 12
Pay in 4 interest-free payments of $6.75 Learn more
Ships within 48 hours · Estimated delivery Nov 7 - Nov 12
The wine is fermented in stainless steel spends six months in French oak
A further maceration after fermentation of 7 days
The vines are grown on limestone & marl soils at 300m above sea level
Founded in the 1920’s the Adami family have been producing Prosecco in the foothills of the Dolomites for 3 generations
Kurtatsch, Gewurtzraminer, Alto Adige, 2021 Chile red The wine is fermented in