WD O'Connell Single Grain 10 Years Old anura Weekly stirring (batonnage) of the

Weekly stirring (batonnage) of the lees ensures maximum flavours are released into the wine

allowing it to mellow into a rich and deep character

Raasay While We Wait Single Malt Scotch Whisky 46% abv

which allowed for the grapes to be delivered cold to the cellar where they were hand sorted

WD O'Connell Single Grain 10 Years Old anura Weekly stirring (batonnage) of theWe kicked off our first single grain whiskey with The Bourbon & Rye Series, a reference to the casks used to give the bottle its distinct, full bodied characteristics. It was matured in ex bourbon casks for between 10 & 12 years and finished in ex rye casks. The Bourbon & Rye is the first of what will be a long line of single grain releases, an often overlooked, important part of Irish whiskey tradition. Bottled at 48%, non chill filtered, no added