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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
NATURAL: These chocolate biscuits are organic
Doré cocoa
IL MIO DADO STAR For 70 years
How to use: mix 2-3 tablespoons with a little boiling water into the hot pasta or use as a spread/dressing
Santa Rosa, Confettura di Albicocca, Apricot Jam Spread, Apricot Jam, Ideal for Desserts and Cakes, 3 x 350 g + Italian Gourmet Polpa 400 g NATURAL: These chocolate biscuits areIngredients: apricots, sugar, glucose frrutus syrup, gel: pectin, acid correction: citric acid. The use of parts with pieces may lead to the presence of hazelnuts. Free Italian gourmet Polpa di pomodoro! In the Santa Rosa jams you will find the quality and all the taste of tradition. Soft and velvety are ideal for desserts and tarts. Also excellent on bread and ashines. For desserts and cakes Ingredients: apricots, sugar, glucose frrutus syrup, gel:
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