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emulsifier lecithin (soya)
CONnoisseur supply: 6 x 500g - perfect for family kitchen
chocolate and stracciatella
perfume (fragrance)
Biffi Milano 1852 Figs Mustard Sauce for Cheese, Pack of 12 (12 x 100 g) emulsifier lecithin (soya)Typical Slightly spicy Original Italian recipeFigs 60%, glucose fructose syrup, sugar, acidity regulator: citric acid, natural tangerine aroma, natural mustard aroma, preservative: sulphur dioxide as a residue
