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stirring often
Area of Production: Alto Adige
It has a fresh orange and citrus aroma with hints of herbs
persistent finish
Carnaroli Rice cherry tomatoes stirring oftenThis rice is considered by the experts to be one of the best varieties of Italian rice. It has long thin grains that become soft after cooking. This variety of rice absorbs condiments and seasoning very easily and is ideal for the preparation of risottos as the grains do not stick to each other. Chefs call it the pearl of Italian rice and we just can agree with them: Carnaroli Rice has his special place in pantry. Size: 2 lb 3. 3 oz 1kg Images for
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