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Mazis-Chambertin and Le Rognet et Corton
planted at the extreme eastern edge on the most shale laden gravel soils of the Bien Nacido Vineyard
sweetly fruity and smooth-bodied
Their Vouvray pétillant is crafted in the méthode traditionelle: the secondary fermentation takes place in bottle
Mezcal Union Joven 750ml vegan Mazis-Chambertin and Le Rognet etMezcal Unin Uno, crafted with a blend of Espadn and Cirial agaves matured for between 6 and 14 years, features balanced, smoky notes with delicate citrus. When enjoying neat, it goes well with an orange slice and worm salt, as is the traditional way of sipping mezcal.
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