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vegetable margarine
vegetable oil (sunflower
Fruity apricot tarts: Mulino Bianco Crostatine Albicocca are small shortcrust pastry cakes with rich apricot filling - classic Italian snack for young and old
even cooking and maximum flavor
Barilla Farina Tipo 00 Soft Wheat Flour W170 3 x 5 kg - Professional Pizza Flour for Pizza, Bread & Focaccia Bulk Pack Gastro + Italian Gourmet Polpa vegetable margarineBarilla Farina Tipo "00" W170 3 x 5 kg is a high quality soft wheat flour for professional catering. The extra fine grinding ensures elastic, easy to mould dough and a perfect structure for pizza, bread, focaccia and sweet pastries. Thanks to the baking strength W170, this flour is ideal for medium cooked doughs that are kneaded by hand as well as with the machine. It guarantees an even volume, a golden crust and a soft, airy crumb just like in the
US$ 24000.00
US$ 14040.00
