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giving each blade its individual floral damask pattern Traditional Japanese Honbazuke v-edge honing gives the 19° symmetrical blade incomparable sharpness Ergonomic black Pakka Wood handle is comfortable to hold
For the Nuova collection
medium) and 2 flat brushes (small
and corrosion resistant
Le Creuset Cast Iron Balti Dish Colour:Satin Black giving each blade its individualBalti is a cooking method that traces its roots to northern Pakistan. Similar to Indian curries, Balti dishes typically include marinated meats, vegetables and spices. The food is cooked and served in the wok like bowl, then shared among the table with naan, a flat bread similar to pita. And because its crafted of durable cast iron, the bowl cooks food evenly and retains heat longer. Features Seamless concave cooking interior for stirring and tossing
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