2023 Taschlerhof Sylvaner DOC Collectors the wine was then fermented

the wine was then fermented and aged 4 months in stainless steel and 3 months in the bottle prior to release

The result is powerfully structured but well-balanced full-bodied red that shows intense ruby red and violet hues in the glass with intense aromas of wild blackberry

as well as the coast of Platamona and Marina of Sorso

meat sauces

2023 Taschlerhof Sylvaner DOC Collectors the wine was then fermentedDescription Specs Handcrafted from 100% Sylvaner fruit harvested in early October, this wine is fermented in 70% temperature controlled stainless steel tanks and 30% large oak barrels, then aged 4 months in stainless steel tanks. The wine shows straw yellow with greenish hues in the glass, delivers a fresh fruit aromas with hints of dried hay on the nose, and a clean fruity finish. Pairing: starters, soups, salads, poultry, rice dishes, fish and