Yoshikane White 2 Nashiji Stainless Clad Bunka 170mm 3 in 1 342 mm Tip to Heel

342 mm  Tip to Heel Length

The Sakai Takayuki Tokujou White 2 Yanagiba 270mm is a single-bevel sashimi knife best fit for professional chefs and enthusiasts preparing raw fish

I was able to finally get some of his "most wanted" blades: R2/SG2 core diamond damascus pattern sanmai blade with desert ironwood handle and VG10 core damascus with stag handle

The concept of the Kurokumo is very similar to my Syousin Chiku Migaki line: people really like a standard line

Yoshikane White 2 Nashiji Stainless Clad Bunka 170mm 3 in 1 342 mm Tip to HeelThe Yoshikane White 2 Nashiji Stainless Clad Bunka 170mm is a double bevel general purpose knife best fit for users seeking a pointier Santoku profile with a reactive carbon steel core and stainless cladding. Made by Yoshikane Hamono in Sanjo, this blade features a White 2 (Shirogami #2) core hardened to HRC 62 63 within a san mai stainless clad construction finished in nashiji. The 168mm edge length and distinctive reverse tanto tip facilitate