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Bar of our artisan Toasted Yema Nougat
Conservador: Acido Ascorbico
Colors (E-131
of which sugars 57 gr
Torta de Guirlache Dulces por Unidad Bar of our artisan Toasted250 gr unit of our artisan Guirlache Cake. Ingredients: Toasted Marcona Almonds with skin (63%), Sugar, Orange Blossom Honey (18%) and Surface Wafer (Potato Starch and Sunflower Oil) May contain traces of other nuts. GLUTEN FREE AVERAGE NUTRITIONAL VALUES PER 100 grs Energy Value: 2321 Kj 558 kCal Fats: 38 gr, of which saturated 3. 6 gr Carbohydrates: 36 gr, of which sugars 35 gr Dietary Fiber: 8. 1 gr Proteins: 15 gr Salt: 0. 03 gr
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