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yogurt and vegetal notes
La stagionatura 18 mesi esalta note dolci e lattiche
È particolarmente adatto come aperitivo in abbinamento a vini bianchi frizzanti o per arricchire insalate e piatti freddi
e si sposa bene con vini bianchi frizzanti e cocktail non troppo alcolici
Parmigiano Reggiano BIOLOGICO di Vacca FRISONA stagionatura 18 mesi PARMIGIANO REGGIANO BIOLOGICO yogurt and vegetal notesParmigiano Reggiano aged 16 18 months has a harmonious and delicate flavour with hints of milk, yogurt and fresh fruit. It is particularly suitable as an aperitif in combination with sparkling white wines or to enrich salads and cold dishes. The most delicate seasoning presents hints of milk, yogurt and vegetal notes. Pairing ideas : This seasoning is perfect for aperitifs if accompanied with raw vegetables such as celery and cherry tomatoes, and goes
