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Affinamento: Terminata la fermentazione alcolica il vino ottenuto viene suddiviso in tre diverse tipologie di affinamento
but by the wine of the fruits of the jujube
It's advise to consume this product at a temperature of 14/16 ° C
Its great personality makes it a perfect accompaniment for an entire meal and especially with fish dishes
Grosso Agontano 2019 Conero DOCG Riserva Idromele Affinamento: Terminata la fermentazione alcolicaHarvest: 2019 Verdicchio dei Castelli di Jesi Doc Classico Superiore This elegant wine with a big structure offers a wealth of aromas and substantial longevity. Those premium characteristics are due to a low yield per acre, delayed harvesting of selected grapes and maturation in steel vats for at least one year before bottling. This wine is a perfect accompaniment for imposing and elaborate seafood dishes and preparations of poultry of all types
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