Brancaleone Stracchino Stag. kg 3 ca woo_import_1 Vecchio Stampo is a pecorino

Vecchio Stampo is a pecorino whose peculiarity is the maturation in a cave

È un formaggio realizzato con un aggiunta di caglio dolce

the aged stracchino is a real surprise for every palate

6 g – Salt 1

Brancaleone Stracchino Stag. kg 3 ca woo_import_1 Vecchio Stampo is a pecorinoLe Antiche Eccellenza Umbre is a line of cheeses that combines the ancient dairy art of Norcia and the most modern production techniques to give life to 100% Italian products of excellent quality. Brancaleone Norcia Il Caseificio 1967, cheese from the Norcia marcite , is a mixed cheese with a bloomy rind, soft and creamy texture and an aromatic flavour, without preservatives . Maturation from 20 to 40 days. Brancaleone is a historic cheese, in ancient