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l’oliva tenera ascolana produce un olio ricco in polifenoli
Lavorate con una salamoia di acqua e sale
Sapore: gusto decisamente secco e ricco di aroma con intensi sentori di anice verde
viene prodotto solo nelle annate migliori in quantità estremamente limitate
Comes - Offida Pecorino Vino l’oliva tenera ascolana produce unFrom a native vine of Ascoli hinterland, where grapes are harvested in mid September, Pecorino Saladini Pilastri finds an ideal environment. It has an early ripening and prefers medium high cool hills and strong thermal excursions. After meticulous work in the cellar, the wine obtained is of great structure and thickness. Sapid and mineral notes with citrus nuances give character to this demanding wine that offers very high potential. An excellent
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